Bragg Certified Organic Raw Apple Cider Vinegar is unfiltered, unheated, unpasteurized and 5% acidity, and contains the amazing Mother of Vinegar.
Bragg Apple Cider Vinegar is organically grown, processed and bottled in accordance with the California Organic Foods Act of 1990; and is also Kosher Certified.
It's a wholesome way to add delicious, light flavor to most foods.
- Gluten free
- Non-GMO certified
- Contains the amazing Mother of Vinegar which occurs naturally as strand-like enzymes of connected protein molecules